Culver's of Foley

About Us

From Family-Owned Restaurant To Fan Favorite Far and Wide

Culver's brings smiles with fresh, cooked-to-order ButterBurgers®, crispy hand-battered fish, and creamy frozen custard, all served with a friendly touch and a love for local ingredients!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.

Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Message From the Franchise Owner:
''Culver's has a long history of commitment and engagement in the communities we serve, and we look forward to meeting our new neighbors and growing our Culver's family.'' – Curtis Herbig

BUY A GIFT CARD
Culver’s Gift Cards are available in any amount between $10 and $250. Order now online for delivery by mail, or stock up at your neighborhood Culver’s.

FIND YOUR CULVER’S CAREER
In our restaurants, team members and teamwork are everything. When you join the True Blue Crew™, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we’ll work just as hard for you. That’s the Culver’s way.